After the heat of summer, the welcome chill of autumn gently descends on the Guadalhorce Valley. With this decrease arrives some of things we look forward to most throughout the year; the greener valleys, the appearance of turrón, the smell of bonfires and of course, a warm paper cone of roasted chestnuts from a street-side […]Read More It’s Castaña Season!
Call this my love letter to estate agents…Read More The Other Side Of Real Estate in Inland Malaga
So, what are the top 3 things you can do to maximize the viewings on your property?Read More How To Stage Your Home For A Viewing In 3 Steps
Breakfast in Inland Malaga has never been more delicious.Read More The Best “Mixto” in Inland Málaga
Refreshing, healthy and delicious, Gazpacho is a real summer treat.Read More How To Make Perfect Gazpacho
A big thank you to all local businesses in the Guadalhorce Valley.Read More ¡Muchísimas gracias, local businesses!
After travelling to Italy some years ago and sampling some home made Lemoncello I decided to give it ago. After all, what on earth was I going to do with all the lemons I kept being given by friendly vecinos!Read More How To Make Your Own Limoncello
This delicious Spanish sharing food is one of our favourites. Crispy on the outside and super light and creamy on the inside, the croqueta is a staple bar food all across the country.Read More All you need to know about croquetas
All this positive news has got us thinking about thing first thing we are going to do when lockdown is over…Read More After the lockdown…
Since the start of the isolation we have been busy doing the things that we needed to catch upon. Luis has been editing and uploading new photos, Laura has been editing new videos as well as taking online courses on SEO and social media and Jo has been updating all our listings and adding and […]Read More Keeping busy and looking forward, the COVID-19 diaries.